RH10 rice is a popular non basmati variety grown widely for its consistent yield and good cooking quality. It is a preferred choice among growers and traders who need a reliable rice variety for daily consumption and bulk trade. It is grown mainly for regular household and commercial use rather than premium or aromatic segments. It is known for its dependable field output and stable grain quality, which makes it a common variety among rice traders and mills.
This variety is traded in large volumes across domestic markets, including households, small eateries, and bulk institutional buyers. Its grain quality and cooking behavior make it a practical everyday rice choice.
Available Forms of RH10 Rice
RH10 Raw Rice
No parboiling involved, so buyers get the natural white grain suited for daily cooking.
RH10 Steam Rice
A light steaming step before milling keeps the grains firm and well separated.
RH10 Sella Rice
Parboiling gives this grain a golden tint along with a firmer texture overall.
RH10 Golden Sella Rice
Extended parboiling deepens the golden color, ideal for buyers needing longer shelf life.
Full Specifications
| Parameter | Specification |
|---|---|
| Purity | 94.00% Min. |
| Field Ad-mixture | 5.00% Max. |
| Average Grain Length | 7.20 mm |
| Elongation on Cooking | Up to 15 mm |
| Moisture | Under 12 - 14% |
| Broken Grain | Under 1 - 3% |
| Pin Broken | Under 1 - 3% |
| Damaged Grain | Under 2% |
| Discolored Grain | Under 2% |
| Chalky Kernels | Under 6% |
| Immature Grain | Under 1 - 2% |
| Foreign Matter | Nil |
| Packaging Options | PP Bag, Non-Woven Bag, Jute Bag, BOPP Bag, or Plastic Pouch |
| Available Forms | Raw, Steam, Sella, Golden Sella |
Grain and quality parameters shown above reflect typical export-grade specification for rh10 rice. Confirm exact figures against your own quality control and lab testing records before publishing.
Source premium RH10 Rice directly from the mill.
Quality & Applications
Why Choose Our RH10
- Consistent grain quality maintained across every batch supplied.
- Reliable cooking performance suited for daily kitchen use.
- Available across all four processing forms from one source.
- Packaging options flexible enough for bulk and retail orders.
- Steady supply backed by experience in rice trading.
Uses & Applications
- Everyday household cooking where consistent texture matters most
- Bulk supply for canteens, hostels, and food service kitchens
- Institutional orders requiring large volume rice supply
- Retail packing for regional and local distribution
- Suitable for both small trade orders and large shipments
Certifications
Get in Touch With Our Export Team
Looking for reliable basmati rice suppliers in India? Fill out the form and our team will get back to you with pricing and availability.
- +91 999999 99999
- +91 999999 99999
- export@ricemill.com
- Plot 42, Grain Market Industrial Area, Haryana, India
FAQs
Q1: What is the highest yielding variety of rice?
Ans: High-yielding rice varieties like RH10 are developed to give strong output per acre. Yield depends on soil, climate, and farming practices used.
Q2: What are 10 types of rice in India?
Ans: India grows basmati, non basmati, parboiled, sona masoori, and several regional varieties. RH10 falls under the non basmati category grown for daily consumption.
Q3: Which variety is called Queen of Rice?
Ans: Basmati rice is commonly referred to as the Queen of Rice due to its aroma, long grain, and premium export value worldwide.
Q4: What is 160 variety of rice?
Ans: This number refers to indigenous paddy varieties once cultivated in regions like Kerala, documented through state biodiversity conservation studies, not a universal count.
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